Space-Saving 4-Burner Electric Range for Commercial Kitchens
| Parameter | Specification |
|---|---|
| Product Type | Commercial Electric Cooking Range with Oven |
| Model | XKE-DBJ-900-4F |
| Power Source | Electric |
| Total Power | 4 kW × 4 Burners + 4.8 kW Oven |
| Burner Quantity | 4 Burners |
| Heating Plate Type | EGO Hot Plate |
| Control Method | Rotary Knob Control |
| Voltage | 380V / 50Hz |
| Body Material | Stainless Steel 304/201 |
| Material Thickness | 0.8–1.2 mm |
| Oven Power | 4.8 kW |
| Oven Temperature Range | 30–300 °C |
| Oven Chamber Size (L×W×H) | 530 × 630 × 260 mm |
| Net Weight | 138 kg |
| Installation Type | Floor-Standing |
| Application | Restaurant / Hotel / Catering / Commercial Kitchen |
| Usage | Boiling, Frying, Baking, Multi-Task Cooking |
Product Overview
Parameter Specification Product Type Commercial Electric Cooking Range with
Description
Parameter Specification Product Type Commercial Electric Cooking Range with Oven Model XKE-DBJ-900-4F Power Source Electric Total Power 4 kW × 4 Burners + 4.8 kW Oven Burner Quantity 4 Burners Heating Plate Type EGO Hot Plate Control Method Rotary Knob Control Voltage 380V / 50Hz Body Material Stainless Steel 304/201 Material Thickness 0.8–1.2 mm Oven Power 4.8 kW Oven Temperature Range 30–300 °C Oven Chamber Size (L×W×H) 530 × 630 × 260 mm Net Weight 138 kg Installation Type Floor-Standing Application Restaurant / Hotel / Catering / Commercial Kitchen Usage Boiling, Frying, Baking, Multi-Task Cooking Commercial Floor-Standing Electric 4-Burner Cooking Range – High-Efficiency Kitchen Solution The XKE-DBJ-900-4F electric cooking range is designed for professional foodservice environments that require powerful, stable, and multi-task cooking performance. With four independent heating zones and a durable stainless steel body, it is ideal for restaura
