Compact 2 Pan Bain Marie Food Warmer for Buffet and Catering Use
| Item | Specification |
|---|---|
| Model | E-DT-165 |
| Product Type | Commercial Electric Food Warmer |
| Dimensions (L × W × H) | 570 × 370 × 270 mm |
| Capacity | 2 Containers |
| Material | Stainless Steel |
| Stainless Steel Grade | 304 / 201 |
| Material Thickness | 0.8 – 1.2 mm |
| Power Output | 1.6 kW |
| Voltage | 220–240 V / 50 Hz |
| Customization | Supported |
Product Overview
Item Specification Model E-DT-165 Product Type Commercial Electric Food
Description
Item Specification Model E-DT-165 Product Type Commercial Electric Food Warmer Dimensions (L × W × H) 570 × 370 × 270 mm Capacity 2 Containers Material Stainless Steel Stainless Steel Grade 304 / 201 Material Thickness 0.8 – 1.2 mm Power Output 1.6 kW Voltage 220–240 V / 50 Hz Customization Supported Commercial Electric Bain Marie Food Warmer – Compact Hot Holding Solution The E-DT-165 commercial electric Bain Marie food warmer is designed for professional kitchens that require stable temperature holding, compact size, and hygienic construction. Ideal for buffet lines, catering stations, and restaurant prep areas, this unit ensures prepared food remains at safe serving temperatures without overcooking. Efficient Electric Heating Performance Powered by a 1.6 kW electric heating system and operating on 220–240V / 50Hz, the Bain Marie delivers consistent and even heat distribution. This allows food to be held warm for extended periods while maintaining texture an
